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Very easy to grow. Sow the seeds in modular trays or directly into their final place in the garden. Cover lightly with peat-free compost, keeping it moist during germination. If growing in trays, plant out in 5-10cm tall. Can be grown in pots.
Sow indoors: March to September
Plant out: April to September
Harvest: May to November
Check out our Grow & Cook section for more growing tips.
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Calendula is a versatile edible flower valued for its aesthetic, medicinal, culinary, and pest-repelling properties. Its fragrant petals can colour rice and potatoes like saffron, garnish salads and desserts, and are used in tea with honey and lemon for immune support, relaxation, and digestion.
Check out our Grow & Cook section for more cooking ideas.
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Check our frequently asked questions page for answers to all those questions you might have.
If you have a specific question, feel free to reach out to us at hello@fattomato.ie