Fat Tomato Pumpkin Jack be Little Seeds
Fat Tomato Polytunnel
Fat Tomato Pumpkin Jack be Little Seeds
Fat Tomato Polytunnel

Pumpkin Jack be Little Seeds

€4.00
Sold Out for 2025

Cucurbita Pepo

This fun and vibrant miniature pumpkin variety is featured worldwide in autumn and winter displays. It has a round shape, flattened at the poles, with orange skin, distinct ridges, and saffron-yellow flesh, known for its mild, sweet flavour, similar to chestnuts. Each vine produces 8 to 20 pumpkins, weighing an average of 300 grams.

Average number of seeds: 8

Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland. We only grow and save seeds from plants that were started from certified organic seeds.

Our seed packet includes growing tips and suggestions for cooking.

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Cucurbita Pepo

This fun and vibrant miniature pumpkin variety is featured worldwide in autumn and winter displays. It has a round shape, flattened at the poles, with orange skin, distinct ridges, and saffron-yellow flesh, known for its mild, sweet flavour, similar to chestnuts. Each vine produces 8 to 20 pumpkins, weighing an average of 300 grams.

Average number of seeds: 8

Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland. We only grow and save seeds from plants that were started from certified organic seeds.

Our seed packet includes growing tips and suggestions for cooking.

  • To ensure the best germination, the temperature must be at least 20°C. Sow seeds point-side down, 1.5 cm deep, in small pots with peat-free compost. Plant outdoors 90 cm apart from late May, once frosts have passed.

    Sow indoors: April to early June

    Plant out: Late May to July

    Harvesting time: September to October

    Check out our Grow & Cook section for more growing tips.

  • The sweet, nutty flavour of the deep orange flesh shines in pumpkin pies and baked dishes. However, due to its high water content, we recommend puréeing and straining the flesh before baking.

    It also works beautifully as roasted pumpkin wedges, in risotto, and makes an excellent soup. Traditionally, the shell was used in Europe as a soup tureen.

    Check out our Grow & Cook section for more cooking ideas.

  • Check our frequently asked questions page for answers to all those questions you might have.

    If you have a specific question, feel free to reach out to us at hello@fattomato.ie

Fat Tomato Garden Seeds

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